Sara Laemmli will spoil us with the finest soul food again this year. Your creations from last year are unforgettable! As a great connoisseur and inventor of dishes, she shows that the PLANT BASED kitchen can be absolutely sexy. And best of all, it is not only tasty, it also does good. For animals, nature and your own health.This year, due to the Covid situation, we will prepare a PLANT BASED snack for you in portions. This is already included in the festival price.
Sarah is a co-founder of the Majorelle restaurant in Lucerne. Whether Moroccan breakfast, light tajines, various hot and cold mezzes, coffee or tea with homemade cakes or Moroccan pastries, the majorelle is a culinary break from everyday life, in which Sarah's food creations flow ... and you will recognize Sarah immediately, her Rays, their heartwarming personality will receive you in the majorelle.